About once a month, First Presbyterian Church hosts an all-church brunch following worship. Join the community for delicious meals prepared by our on-site chef and enjoy quality time with each other.
Next Brunch: Sunday, September 10 in the Great Hall
1st Seating: 11 a.m.
2nd Seating: 12 p.m.
Cost: $7 per person; $25 family maximum
This free brunch, courtesy of the Wellness Committee, will include a cooking demo of the entree (beef with wild mushrooms/vegetables) with FPC's Director of Hospitality and Food Service, Katie Seelye! The menu also includes mashed potatoes, avocado and fava bean salad, blackberry and plum crisp, and double chocolate brownies.
October Brunch: Sunday, October 1
World Communion Sunday; also welcoming recent New Members!
Stay tuned for more details.